Lunch Menu  

 March

(ALL menus are subject to change, at any given time.) 

Monday

Tuesday Wednesday

Thursday

Friday



March 12-16:
Louisiana
School Lunch Week

  1
Chicken Nuggets
Baked Potato w/ Toppings
Friut
Roll
Milk
2
Cheese Nachos
Tossed Salad
Fruit
Ice Cream
Milk
Cinnamon Roll
5
Cheeseburger
Fries/Tots/Wedges
Fruit
Milk
6
Turkey Tacos with Tomatoes, Lettuce, Salsa,& Cheese
Spanish Rice
Steamed corn
Fruit
Milk
7
Pig in a Blanket
Baked Beans
Carrot Sticks with
Dip
Friut Cobbler
Milk
8
Rotini with Meat
Sauce
Green Beans
Orange Wedges
Bread
Milk


9
Grilled Cheese
Vegstable Soup
Celery and Broccoli
Sticks w/ Dip
Fuit
Cookie
Milk
12
Pig in a Vlanket
Baked Beans
Potato Salad
Fruit
Roll
Milk
13
   Chicken and
Sausage Jambalaya Yams
Green Beans
Fruit
Roll
Milk
14
Shrimp Poppers
Mac and Cheese
Mustard Greens
Fresh Fruit
Cornbread
Milk

15
Red Beans and rice with Sausage
Cabbage
Fruit
Cornbread
Corn on the Cob
Milk
16
Fish Sandwich Fries/Tots/Wedges
Sandwich Cup
Fruit
Milk

19
Chicken Tenders
Fries/Tots/Wedges
Friut
Roll
Milk
20
Chili and beans
Rice
Peas
Orange Wedges
Cornbread
Milk

21
Chicken Sandwich
Sandwich cup
Friut
Cookie
Milk
22

Beef Stew
Rice With Gravy
Cabbage
Fresh Friut
Roll
Milk
23

Cheese pizza
Corn on the Cob
Friut
Cake
Milk
26
Chicken & Sausage
Jambalya
Green Beans
Friut
Roll
Milk
27
Shrimp
Mac and Cheese
Steamed Broccoli
Friut
Roll
Milk

28
Red Beans and rice with Sausage
Spinach
Fruit
Cornbread
Milk
29
Roast w/ Gravy
Rice/ Cornbread
Dressing
Mustard Greens
Fresh Fruit Salad
WW Roll
Ice Cream
30
Cheese Quesadillas
Salsa & Sour Cream
Steamed Corn
Tossed Salad
Milk
Birthday Cupcakes
         

 

The Jefferson Davis Parish School Board's Child Nutrition Program participates in the School Breakfast Program. We offer a nutritious breakfast every morning at every school to students, teachers, parents, and other staff members for a nominal fee.

The benefits of eating breakfast before school has been extensively studied. The following is just some of the research findings:

          •  Higher test scores:  research has proven that children who eat breakfast have higher math and reading scores.

          •  Improved attendance:  studies show that students who eat breakfast are absent and tardy less often.

           •  Fewer trips to the school nurse:  when students eat breakfast, nurses report fewer hunger related office visits.

           •  Improved classroom behavior:  students are better able to pay attention when they have eaten. Principals also confirm that they see fewer discipline problems when students have eaten breakfast.

Again, breakfast is provided every morning at your child's/children's school. Please call the school or talk with the cafeteria manager for times.